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ITALIAN CUISINE – TRADITION AND CREATIVITY
1-Week Program, Italy (English) This course is designed for qualified chefs, cooking instructors and food enthusiasts looking to develop their knowledge on traditional Italian main courses. Program Overview Italian cuisine is characterised by a unique and distinctive style, which includes…
Find out more »ALL INCLUSIVE MASTER PROGRAM - ITALY
5-Week Program, Italy (English) Whether a Culinary Professional or food enthusiast, our Master Program is a full immersion program, which covers all aspects of Italian cuisine. Upon completion of our course, not only will you have the skills to join…
Find out more »ARTISAN GELATO
1-Week Program, Italy (English) An intensive hands on course that provides all the technical and operational material needed to excel in making and selling one of Italy’s most profitable exports. This one-week program is aimed at the entrepreneur looking to…
Find out more »PASTA – FOUNDATION AND EVOLUTION
1-Week Program, Italy (English) Internationally recognised as the most comprehensive program of its kind, this pasta course is ideal for chefs looking to perfect their pasta skills or the entrepreneur wishing to introduce pasta making into a new or existing…
Find out more »ITALIAN PASTICCERIA – PASTRY AND DESSERT
1-Week Program, Italy (English) In this complete hands-on program, your instructor demonstrates and explains the fundamental techniques that form the building blocks for any successful Pastry Chef. Program Overview Italian artisan pastry is known worldwide for its raw ingredients strongly…
Find out more »ITALIAN CUISINE – TRADITION AND CREATIVITY
1-Week Program, Italy (English) This course is designed for qualified chefs, cooking instructors and food enthusiasts looking to develop their knowledge on traditional Italian main courses. Program Overview Italian cuisine is characterised by a unique and distinctive style, which includes…
Find out more »ARTISAN BREADS AND HEARTH BAKING
1-Week Program, Italy (English) This one-week program is aimed at those looking to introduce a broad range of specialty breads designated for either the restaurant sector, volume catering or new businesses. Program Overview Bread and pizza have always represented the…
Find out more »NORTHERN ITALY LUXURY GASTRONOMIC TOUR
Join Manuelina Culinary for 8 days in “the gastronomical capital of Italy.” Program Overview Your guide Melina Puntoriero, will lead your small group on a cultural and gastronomic adventure through Northern Italy. With Melina’s local contacts, culinary knowledge and language…
Find out more »PUGLIA LUXURY GASTRONOMIC TOUR
Join Manuelina Culinary for 8 days “IN THE LAND OF OLIVE TREES.” With acclaimed chef Melina Puntoriero as your guide you will discover the real Italy in the hidden valleys, crystalline seasides and dazzlingly white limestone cliffs of Puglia. The…
Find out more »CALABRIA LUXURY GASTRONOMIC TOUR
Join Melina Puntoriero in a very different part of Italy where the mountains dominate the plains. With a vivid history over 2,000 years old join like-minded people for an experience of authentic Italian culture, food and wine. More details coming…
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