Whether a Culinary Professional or food enthusiast, our Master Program is a full immersion program, which covers all aspects of Italian cuisine. Upon completion of our course, not only will you have the skills to join any culinary team or […]
master program
This week we take an exclusive look into the master program experience with past student, private chef and caterer, Roderick Pieper. Roderick has an extensive background in the food and hospitality industry, completing a 3-year apprenticeship at a local Italian […]
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